Stay away from smoked cookies: Nutritionist warns against harmful nutritional trends

The clip, which shows the boy's desperation after consuming a smoky liquid from a counter called “Smoke Biscuits”, has sparked discussions about the dangers associated with such practices.

Upon fact-checking, it was discovered that the substance consumed by the child was not dry ice, but rather a concoction containing liquid nitrogen. Both liquid nitrogen and dry ice, which are commonly used as freezing agents in food preparation and preservation, pose serious health risks due to their extremely low temperatures. Liquid nitrogen in particular can cause various side effects in the human body, including irritable bowel syndrome, headaches and Abdominal pain and skin allergies.

Video showing the Smoke Biscuits trend:

Nutritionists have emphasized the importance of raising awareness about choosing nutritious and safe foods, especially among children.

Nutritionists emphasize the need for parents to opt for healthier alternatives to traditional snacks such as biscuits, which are often full of maida and can lead to health problems such as high cholesterol and obesity.

Instead of traditional snacks, nutritionists recommend options like 0% maida and gluten-free biscuits and homemade delicacies like palm sugar ragi laddoo, ragi dosa and ragi kanji. Ragi, known for its numerous health benefits, can be creatively incorporated into various dishes to make them appealing to children. Additionally, she suggests including home-grown foods such as red and brown rice murukku, millet noodles and local fruits such as banana and mango in the diet.

In the event of consuming potentially harmful substances such as smoky liquid, the nutritionist advises that you refrain from further consumption and consult a doctor in case of side effects. It is important to prioritize food safety and make informed decisions to protect your own health and well-being.